FALLS CHURCH, VA – Elevation Burger, known for its organic, grass-fed, free-range burgers, also offers organic chicken.
In partnership with Sterling,VA-based Cuisine Solutions, provider of vacuum sealed and slow-cooked products, the burger chain introduced organic chicken to its national and international restaurant locations earlier this year. Aided by Elevation, Cuisine Solutions went through the certification process to ensure its chicken products would meet USDA Organic Certification.
“Research makes it very clear that more and more people are becoming conscious of the food they feed themselves and their families,” said Stanislas Vilgrain, Cuisine Solutions CEO. “We have always strived to provide the finest quality, best-tasting and healthiest products, and gaining USDA Organic Certification allows us to help ensure there is an adequate supply to meet the demand of these health-conscious consumers.”
Founded in 2005 on the concept of offering consumers healthier burger options, Elevation’s additional menu items include veggie and vegan burgers, fresh fries made in olive oil and hand-scooped milkshakes. Its organic chicken menu consists of grilled chicken sandwiches, grilled chicken breast tenderloins with a salad option, plus seasonal offerings.
Elevation began opening franchises in 2008 and has over 50 locations worldwide.