Driscoll’s Expands Organic Strawberry Nursery Plant Production

Driscoll's, organic berries, organic farming, strawberries
Photo: Driscoll’s

WATSONVILLE, CA — On the heels of news of recent investments in organic farming by companies like Clif Bar & Co. and General Mills, premium berry cooperative Driscoll’s, says it plans to expand production of organic strawberry nursery plants for its independent, USDA certified organic farmers.

“Since our first sales of organic berries in the late 1980’s, we’ve seen tremendous growth in our organic business due to increasing consumer market demand,” said Soren Bjorn, executive vice president.  “We are committed to fully deliver on the spirit of the organic program across all our berries and see this process as a journey to an exciting future.”

According to Driscoll’s, its organic strawberry nursery began seven years ago, and is the only one certified by the CCOF (California Certified Organic Farmers). With nearly 10 percent of organic strawberry production at its Watsonville and Salinas farms coming from certified plants, the company says it plans to expand the program to other berries in the coming years.

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