NORWICH, Vt. – King Arthur Flour, one of the country’s oldest flour companies, will launch keto, low-calorie and gluten-free baking products this year. Three new specialty flours will include Organic Rye Flour, Keto Wheat Flour Blend, and ‘00’ Pizza Flour. Additional products will consist of a Baking Sugar Alternative, and two new Gluten-Free Single Serve …
Continue reading "King Arthur Flour to launch keto, low-calorie and gluten-free baking products"